This is a discussion thread · 4 replies
Dear Sir or Madam:
On behalf of XYZ RESTAURANT, we are pleased to invite you to our grand opening on . Please come and try our new menu and management. Your honor present is our success.
We are looking forward to serve you.
AnhlajonI know some of you may ask me to write one before asking for comment. Here I already write a short and simple one but not sure if it is good enough. I just want to say more about our restaurant like provide more healthy food, better menu? better management? Of course whoever we invite will be free. I don't know what to say it. Please help. Please add or correct for me please. ThanksWho are you aiming this at - anyone off the street, or a carefully selected group of restaurant critics?
Do you want/need acceptance of your invitation - in which case you should say so, with "RSVP", followed by a name and address, or you need to say something about accepting the invitation.
Anonymous:It is in my observation that Nadia restaurant / Suzie Wong restaurant buffet salad refilling present system is unsatisfactory as according to our high phase of business volume.
the refilling of salad stock supposes to arrange from the same kitchen where the buffet is in operation, but unfortunately we have such no refilling facilities in same kitchens.
The main problem is to bring refilling salad stuff from main cold kitchen which is at first floor.
in my opinion we needs to improve our refilling procedure and arranging refilling facilities in the same restaurant kitchen where the buffet is running.
Delayed in refilling on time can be reason of big hassle and unsatisfactory of guest service.
please note i am from the country where english mother languge please fix the draft in a proper way.
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