Antonia  +  95913 Tue, 03 May 05 09:52 PM Hello! Does light here refers to the colour or strength? Thanks Antonia Joined on Fri, Mar 11 2005 Contributing Member 1,266

	Mister Micawber  +  96006 Wed, 04 May 05 09:15 AM Neither, I think-- it's low fat, like Pepsi Light. Mister Micawber Joined on Wed, Aug 4 2004 Yokohama Veteran Member 33,224 'The question is,' said Humpty Dumpty, 'which is to be master-- that's all.'

	julielai  +  96115 Wed, 04 May 05 04:11 PM Hi Antonia, I usually buy firm tofu, not "soft" tofu (if that's what you mean). Soft tofu falls apart too easily! (good for soup though) julielai Joined on Sun, Oct 24 2004 Senior Member 3,836 Just another blogger (http://hk.myblog.yahoo.com/julie-lai)

	Antonia  +  96148 Wed, 04 May 05 09:56 PM Hi julielai! I see there's even the third dimension of tofu, not only can it be dark and light, fat-low and fat-''high'' it can also be soft and firm:)Thanks Antonia