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Antonia

#127157 Mon, 15 Aug 05 09:43 AM

Hi everybody!

Does anyone know what is ''one stale roll''in the context of ingredients for a ''Spatzle'' noodles recipe?

Sorry for this stupid question, I just can't find what kind of roll is it, a roll of what?

Thank you

Antonia

Joined on Fri, Mar 11 2005

Contributing Member (1,266)

pieanne

#127169 Mon, 15 Aug 05 10:14 AM

A roll is an individual "loaf" of bread, and "stale" means "old and dry", exactly the contrary of "fresh". Does it fit into your context?

(Back to cooking?)

pieanne

Joined on Thu, Jan 20 2005

South of France ...But I'm Belgian!

Veteran Member (7,512)

I'm glad to help, but I'm not a native! And please excuse my typos...

Antonia

#127179 Mon, 15 Aug 05 10:46 AM

Hi Pieanne,

I can't believe I didn't realize it is bread! But isn't roll a smaller bread, like a bun?

I'm not back to cooking, it's for my boyfriend's mother. One of the disadvantages of having translated a cookbook is that one has to translate all the recipes for all the fiends, relatives, acquaintances, and their relatives,too. Black Sheep [bah]

Thank you Pieanne

Antonia

pieanne

#127180 Mon, 15 Aug 05 10:59 AM

Here are rolls... http://www.rhodesbread.com/corporate/webslicks/white%20roll%2036ct.jpg

You're welcome Smile [:)]

pieanne

MrPedantic

#127385 Tue, 16 Aug 05 12:23 AM

...all the fiends, relatives, acquaintances, and their relatives...

Your home life sounds a lot like mine, Antonia.

MrP

MrPedantic

Joined on Wed, Oct 13 2004

Veteran Member (11,960)

...opella forensis / adducit febris...

Antonia

#127485 Tue, 16 Aug 05 09:42 AM

Don't worry, I chek the spelling before I give them my translatations. Smile [:)]

Antonia

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