In many countries, more and more people choose to buy imported food rather
than food produced locally. Why people buy imported food? What could be done
to encourage people to buy local food?
In recent years, the amount of exotic foodstuff consumed has increased significantly
in numerous nations. Indeed, people's preferences are quickly shifting toward
imported food rather than food grown by local farmers. This essay will first look at
some reasons for this tendency and then go over several measures that could be
taken to encourage people to purchase indigenous food.
The first and foremost reason is the easy access to foreign foodstuff. In the
economic integration era, nations may trade goods with great convenience, making
it easier to import foreign cuisine. Individuals, particularly those living in urban areas,
can purchase imported foodstuff, such as canned meals, snacks, and even
vegetation in any supermarkets or department stores. Besides, many people believe
that imported food is safer regarding health-related benefits. Merchants tend to
import foodstuff from developed countries where it is produced in a clean and non-
chemical environment. Moreover, foreign food must go through strict inspection
processes before being imported. As a result, hygiene and food safety basis leads to
the increased consumption of non-native food.
Nevertheless, feasible solutions could be implemented to tackle this issue. First, the
authorities should introduce economic policies which bring privileges to native
products on the food market. For example, if governments lower or exempt taxes on
local goods, domestic producers could offer more affordable pricing to customers. As
a result, the more reasonable prices people get, the more they will buy. Second,
domestic food manufacturers should enhance their food quality, resulting in safer
goods for customers. Therefore, people will be eager to spend more on local cuisine.
In conclusion, it is true to say that the consumption of imported groceries has grown
up in the past years. This tendency occurs because of at least two particular reasons;
however, governments and producers can improve the situation by taking some
proper actions to stimulate customers’ demand for native food.

In many countries, more and more people choose to buy imported food rather
than food produced locally. Why people buy imported food? What could be done
to encourage people to buy local food?
In recent years, the amount of exotic foodstuff consumed has increased significantly
in numerous nations. Indeed, people's preferences are quickly shifting toward
imported food rather than food grown by local farmers. This essay will first look at
some reasons for this tendency and then go over several measures that could be
taken to encourage people to purchase indigenous food.
The first and foremost reason is the easy access to foreign foodstuff. In the
economic integration era, nations may trade goods with great convenience, making
it easier to import foreign cuisine. Individuals, particularly those living in urban areas,
can purchase imported foodstuff, such as canned meals, snacks, and even
vegetation in any supermarkets or department stores. Besides, many people believe
that imported food is safer regarding health-related benefits. Merchants tend to
import foodstuff from developed countries where it is produced in a clean and non-
chemical environment. Moreover, foreign food must go through strict inspection
processes before being imported. As a result, hygiene and food safety basis leads to
the increased consumption of non-native food.
Nevertheless, feasible solutions could be implemented to tackle this issue. First, the
authorities should introduce economic policies which bring privileges to native
products on the food market. For example, if governments lower or exempt taxes on
local goods, domestic producers could offer more affordable pricing to customers. As
a result, the more reasonable prices people get, the more they will buy. Second,
domestic food manufacturers should enhance their food quality, resulting in safer
goods for customers. Therefore, people will be eager to spend more on local cuisine.
In conclusion, it is true to say that the consumption of imported groceries has grown
up in the past years. This tendency occurs because of at least two particular reasons;
however, governments and producers can improve the situation by taking some
proper actions to stimulate customers’ demand for native food.

Please reformat your text into cohesive paragraphs.

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In many countries, more and more people choose to buy imported food rather
than food produced locally. Why people buy imported food? What could be done
to encourage people to buy local food?


In recent years, the amount of exotic foodstuff consumed has increased significantly
in numerous nations. Indeed, people's preferences are quickly shifting toward
imported food rather than food grown by local farmers. This essay will first look at
some reasons for this tendency and then go over several measures that could be
taken to encourage people to purchase indigenous food.


The first and foremost reason is the easy access to foreign foodstuff. In the
economic integration era, nations may trade goods with great convenience, making
it easier to import foreign cuisine. Individuals, particularly those living in urban areas,
can purchase imported foodstuff, such as canned meals, snacks, and even
vegetation in any supermarkets or department stores. Besides, many people believe
that imported food is safer regarding health-related benefits. Merchants tend to
import foodstuff from developed countries where it is produced in a clean and non-
chemical environment. Moreover, foreign food must go through strict inspection
processes before being imported. As a result, hygiene and food safety basis leads to
the increased consumption of non-native food.


Nevertheless, feasible solutions could be implemented to tackle this issue. First, the
authorities should introduce economic policies which bring privileges to native
products on the food market. For example, if governments lower or exempt taxes on
local goods, domestic producers could offer more affordable pricing to customers. As
a result, the more reasonable prices people get, the more they will buy. Second,
domestic food manufacturers should enhance their food quality, resulting in safer
goods for customers. Therefore, people will be eager to spend more on local cuisine.


In conclusion, it is true to say that the consumption of imported groceries has grown
up in the past years. This tendency occurs because of at least two particular reasons;
however, governments and producers can improve the situation by taking some
proper actions to stimulate customers’ demand for native food.

I have reformated my text, please help me correct it. Thank you so so much!

In recent years, the amount of exotic foodstuff (Imported food is not usually exotic) imported food consumed has increased significantly in numerous nations. Indeed, people's preferences are quickly shifting toward imported food rather than food grown by local farmers. This essay will first look at some reasons for this tendency and then go over several measures that could be taken to encourage people to purchase indigenous food.

Never mention your essay. The examiner knows you are writing an essay. They know the instructions. Do not repeat the instructions to them. It is not impressive. Instead, write a brief statement that is your answer to the essay prompt.

Example:

People believe that imported food is safer to eat, so they are buying more of it. Governments can lower taxes on locally produced food and pass food safety laws to encourage more sales of locally-produced foods.



The first and foremost reason is the easy access to foods from foreign countries. foodstuff. In the
economic integration era, International trade is increasing, so nations may trade goods with great convenience, making it easier to import foreign products. cuisine. Individuals, particularly those living in urban areas, can purchase imported foods foodstuff, such as canned meals, snacks, and even
vegetation fruits and vegetables in any supermarkets or department stores. Besides, many people believe that imported food is safer regarding health-related benefits. Merchants tend to
import foodstuff these goods from developed countries where it is produced in a clean and sanitary non-chemical environment. Moreover, foreign food must go through strict inspection processes before being imported. As a result, hygiene and food safety basis leads to the increased consumption of non-native these foods.

Your essay would benefit from a personal experience. Have you ever tasted imported food? What was it? Did you like it? Would you buy it again?


Nevertheless, feasible solutions could be implemented to tackle this issue. (What is the issue? Why is it a problem?) First, the authorities should introduce economic policies which bring privileges to native products on the food market. For example, if governments lower or exempt taxes on
local goods, domestic producers could offer more affordable lower prices to customers. As
a result, the more reasonable prices people get, the more they will buy. Second, domestic food manufacturers should enhance their food quality, resulting in safer goods for customers. Therefore, people will be eager to spend more on local cuisine.

In conclusion, it is true to say that the consumption of imported groceries has grown
up in the past years. This tendency occurs because of convenience and safety concerns; at least two particular reasons; however, governments and producers can improve the situation by taking some
proper actions to stimulate customers’ demand for native food.

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kingtut123

I have reformated my text, please help me correct it. Thank you so so much!

You really didn't - the odd sentence breaks were still there. Apparently you cut and pasted the text from another application.

I'm really sorry, I copied my writing from google classroom. Thank you for correcting my mistakes. You're the best!